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Uses & Benefits
- Dried persimmon splits the oxidation products of alcohol. Therefore, the harmful effects of alcohol on the body with its help can be minimized.
- It has a beneficial effect on digestion and intestinal activity, thereby reducing the risk of bleeding, which is valuable for hemorrhoids. Dry persimmon well stimulates the appetite.
- It has a dried fruit hypotensive effect and increases the tone of blood vessels, which has a positive effect on blood circulation.
- A rare component - betulinic acid is able to block the growth of foreign cells. This feature helps in the fight against malignant tumors.
- Antioxidant qualities make dried persimmon an excellent means of cleansing the body. It easily copes with free radicals, removes toxins, inhibits the aging process.
- The high content of vitamin "C" acts on the benefit of immunity.
- Fruit is very useful for the organ of vision, as it nourishes the tissues of the eyeball and strengthens its muscles.
- Dried persimmon, in addition to the above qualities, can regulate the concentration in the blood of sugar and cholesterol, which also has a positive effect on the health of blood vessels and the organism as a whole.
Nutritional Values Table
Nutrition Facts | |
Serving Size | 100 g |
Amount Per Serving | |
Calories | |
366 kcal | |
% Daily Value * | |
Total Fat 0.7 g | 1 % |
Saturated Fat 0.1g | 0 % |
Sodium 3 mg | 0 % |
Total Carbohydrate 96 g | 35 % |
Dietary Fiber 9.6 g | 34 % |
Sugar 80 g | |
Protein 1.5 g | 3 % |
Calcium 22 mg | 2 % |
Iron 0.42 mg | 2 % |
Potassium 429 mg | 9 % |
Phosphorus 45 mg | 6 % |
Vitamin C 4 mg | 4 % |
Vitamin B6 0.23 mg | 18 % |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
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Packaging
Bags and cellophane bags in different weights.
Shelf Life
- Keep in cool and dry place, away from direct sunlight
- Best before – date (12 month after production)
You can also freeze for longer storage.
HS Codes
08134000